Las Palmas I opened in 2020 on South Golden Road, bringing over 25 years of family recipes and a simple belief: good food should feel like home.
How Las Palmas I Got Started
We opened in 2020 with 25+ years of experience behind us — locally owned, no franchise, no shortcuts. Just family recipes and a community we care about.
The Food, and Where It Comes From
Every dish traces back to home recipes passed down because they actually work — green chile, smothered burritos, chili relleno, all made from scratch. Vegetarian, vegan, and gluten-free options are a natural part of the menu.
Open at 6:30 AM
We open at 6:30 AM — one of the only Mexican restaurants in the area to do so. Cast iron skillets, $6.50 breakfast burritos, and a full morning menu, Golden didn't have before us.
More Than a Sit-Down Meal
We cater events with simple tray-based pricing that makes planning easy. On weekend evenings, the whole restaurant can be yours — perfect for family reunions, birthdays, and special gatherings with 40 to 65 guests.